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Caramel Apple Jello Shots

Caramel Apple Jello Shots

Caramel Apple Jello Shots are a quick and easy-to-make festive treat that combines the sweet richness of caramel with the crisp flavor of apple juice, enhanced with a boozy twist. Perfect for fall parties, Halloween, and any celebration, these bite-sized jello shots offer a delightful burst of flavor with a cozy, inviting vibe.

Ingredients

Scale

Base Ingredients

  • 1 cup apple juice (fresh or store-bought)
  • 2 tablespoons gelatin powder
  • 1/2 cup caramel sauce
  • 1/2 cup vodka or apple-flavored liquor
  • 1/2 cup boiling water

Optional Ingredients

  • 12 tablespoons brown sugar (to enhance caramel flavor)
  • Cinnamon or nutmeg (for spiced variation)
  • Sea salt (for salted caramel twist)
  • Whipped cream and caramel syrup (for topping)
  • Ginger beer (substitute part of water for ginger kick)

Instructions

  1. Prepare the Gelatin: Empty gelatin powder into a small bowl. Pour in 1/2 cup boiling water and stir for about 2 minutes until completely dissolved to ensure proper setting.
  2. Mix Apple Juice and Caramel Sauce: While the gelatin is still warm, stir in the apple juice and caramel sauce thoroughly so they blend seamlessly, creating the signature caramel apple flavor.
  3. Add Alcohol: Slowly pour in your chosen liquor—vodka or apple-flavored vodka—stir gently but thoroughly to incorporate it evenly without affecting gelatin’s ability to set.
  4. Pour into Molds: Carefully pour the mixture into silicone molds or small plastic shot cups according to your preferred presentation style.
  5. Refrigerate Until Set: Place molds in the refrigerator and chill for at least 2-3 hours, or until completely firm. For best texture, refrigerate overnight.

Notes

  • Use room temperature apple juice and caramel sauce to help the gelatin dissolve properly.
  • Do not exceed the recommended alcohol ratio to prevent jello shots from failing to set.
  • Clear apple juice can be used for a brighter appearance.
  • Silicone molds make it easier to remove the shots cleanly.
  • Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Freezing is not recommended as it changes texture and may cause separation.
  • Reheat by letting the shots come to a slightly warmer temperature in the fridge if a softer set is preferred; avoid direct heating.

Nutrition

Keywords: Caramel Apple Jello Shots, Jello Shots, Fall Party Recipes, Halloween Treats, Alcoholic Shots, Party Appetizers, Gluten Free