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Chewy Sugar Cookies

Chewy Sugar Cookies
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These chewy sugar cookies are irresistibly soft, tender on the inside, and perfectly chewy, creating a melt-in-your-mouth experience with balanced sweetness and flavor. Ideal for bakers of all levels, this easy recipe uses simple pantry ingredients and offers versatility with various tasty add-ins and variations. Enjoy consistently soft texture and delightful aroma every time you bake.

Ingredients

Scale

Dry Ingredients

  • 2 ¾ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt

Wet Ingredients

  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract

Instructions

  1. Cream Butter and Sugars: Beat softened unsalted butter with granulated and brown sugars until the mixture becomes light, fluffy, and airy to create a tender cookie base.
  2. Add Eggs and Vanilla: Mix in eggs one at a time, ensuring each egg is fully incorporated before adding the next. Stir in vanilla extract to add warmth and aromatic sweetness.
  3. Combine Dry Ingredients: In a separate bowl, whisk together all-purpose flour, baking soda, and salt to evenly distribute leavening and seasoning.
  4. Gradually Mix Dry Ingredients: Slowly add the dry ingredient mixture to the wet ingredients. Mix just until combined to avoid overworking the dough, which results in tougher cookies.
  5. Chill the Dough: Cover and refrigerate the dough for at least one hour. Chilling intensifies flavors and prevents excessive spreading during baking.
  6. Bake Perfectly: Preheat oven to 350°F (175°C). Scoop dough onto parchment-lined baking sheets, spacing cookies adequately. Bake for 8 to 10 minutes until edges are set but centers still appear soft to achieve optimal chewiness.

Notes

  • Use brown sugar generously for moisture that ensures chewy texture.
  • Chill dough before baking to control spreading and improve chewiness.
  • Remove cookies when centers look slightly underdone to keep them soft.
  • Use softened unsalted butter for better creaming and perfect crumb.
  • Use fresh baking soda to guarantee proper rising and texture.

Nutrition

Keywords: chewy sugar cookies, soft sugar cookies, easy sugar cookies, homemade cookies, chewy cookie recipe

Find it online: https://cherrycooks.com/chewy-sugar-cookies/