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Chicken Breasts Stuffed With Ham and Cheese

Chicken Breasts Stuffed With Ham and Cheese

Chicken Breasts Stuffed With Ham and Cheese is a quick and delicious family meal featuring tender chicken breasts filled with savory ham and melty cheese. Ready in under 30 minutes, this dish is perfect for weeknight dinners, combining classic flavors and moist, juicy chicken that everyone will love.

Ingredients

Scale

Main Ingredients

  • 2 medium-sized boneless, skinless chicken breasts
  • 4 slices thinly sliced deli ham
  • 4 oz Swiss or mozzarella cheese, sliced or shredded
  • 2 tablespoons olive oil or butter
  • Salt, to taste
  • Black pepper, to taste
  • 1 teaspoon dried thyme or oregano (optional)

Instructions

  1. Prepare the Chicken: Carefully slice each chicken breast horizontally to create a pocket, being careful not to cut all the way through. This pocket will hold the ham and cheese securely inside.
  2. Stuff the Chicken: Insert one or two slices of ham and enough cheese to generously fill the pocket. Close the chicken breast around the filling, pressing gently to seal the edges.
  3. Season and Sear: Lightly season the stuffed breasts with salt, pepper, and optional dried herbs. Heat olive oil or butter in a skillet over medium heat, then sear the chicken on both sides until golden brown, about 3-4 minutes per side.
  4. Finish Cooking: Transfer the seared chicken to a preheated oven at 375°F (190°C) and bake for 15-20 minutes, or until fully cooked and the cheese is melted inside.
  5. Rest and Serve: Allow the chicken to rest for a few minutes before slicing. This helps retain juicy, tender meat and prevents the flavors from escaping when cut.

Notes

  • Use a sharp knife to create a clean pocket without tearing the chicken.
  • Do not overstuff the chicken to ensure it can be sealed and cooks evenly.
  • If needed, secure the stuffed chicken breasts with toothpicks during cooking.
  • Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F (74°C).
  • Rest the chicken before slicing to keep it moist and flavorful.

Nutrition

Keywords: chicken breast, stuffed chicken, ham and cheese, quick dinner, family meal, weeknight dinner, chicken recipe, easy chicken