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Creamy Ranch Chicken

Creamy Ranch Chicken

Creamy Ranch Chicken is a quick and delicious meal featuring tender boneless, skinless chicken breasts smothered in a luscious and cheesy ranch sauce. Ready in under 30 minutes, this comforting dish blends tangy ranch seasoning with creamy cheese, making it perfect for busy weeknights or last-minute dinners. Minimal cleanup and versatile customization options make it an easy family favorite.

Ingredients

Scale

Main Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon ranch seasoning mix
  • 4 oz cream cheese (softened)
  • 1/2 cup shredded cheddar cheese
  • 1/2 teaspoon garlic powder
  • 1/2 cup chicken broth

Optional Toppings

  • Fresh parsley, chopped
  • Fresh chives, chopped

Instructions

  1. Prepare the Chicken: Lightly season the chicken breasts with salt and pepper to ensure they start off flavorful and balanced before adding the ranch seasoning.
  2. Cook the Chicken: Heat a large skillet over medium heat and add a small amount of oil. Sauté the chicken breasts for about 4-5 minutes per side until browned and nearly cooked through, locking in the juices and forming a golden base.
  3. Make the Creamy Ranch Sauce: Reduce the heat to low and stir in the softened cream cheese, chicken broth, ranch seasoning, and garlic powder directly into the skillet. Simmer gently until the sauce becomes smooth and bubbling.
  4. Combine Chicken and Sauce: Return the chicken breasts to the skillet and coat them evenly with the creamy ranch sauce. Sprinkle shredded cheddar cheese on top, cover the pan, and allow the cheese to melt for a few minutes.
  5. Finish and Serve: Once the cheese is melted and the chicken is cooked through (internal temperature reaches 165°F), garnish with fresh parsley or chives if desired. Serve hot for a cozy and savory meal.

Notes

  • Pound chicken breasts to an even thickness to ensure uniform cooking.
  • Allow cream cheese to come to room temperature before use to melt more easily.
  • Remove chicken as soon as it hits 165°F internally to keep it juicy and tender.
  • Use a homemade ranch seasoning blend for fresher, customizable flavor.
  • Let the chicken rest in the sauce for 3-5 minutes before serving to enhance flavor absorption.

Nutrition

Keywords: creamy ranch chicken, quick chicken recipe, cheesy ranch chicken, easy dinner, gluten free chicken dish, one pan chicken