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Sour Cream Noodle Bake

Sour Cream Noodle Bake
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Sour Cream Noodle Bake is a creamy, comforting casserole combining tender wide egg noodles with tangy sour cream and melted cheddar cheese, baked to a golden, bubbly crust. This easy, family-friendly dish comes together quickly with simple ingredients and can be customized with proteins or vegetables for a versatile weeknight meal or casual gathering favorite.

Ingredients

Scale

Main Ingredients

  • 12 oz wide egg noodles
  • 1 cup sour cream (full fat recommended)
  • 1 cup shredded cheddar cheese
  • 1/2 cup milk
  • 3 tablespoons butter
  • 1 medium onion, finely chopped
  • Salt, to taste
  • Black pepper, to taste

Optional Toppings

  • 1/4 cup breadcrumbs
  • Additional shredded cheddar cheese for topping

Instructions

  1. Cook the noodles: Boil the wide egg noodles in salted water until just al dente according to package directions. Drain and set aside to cool slightly.
  2. Sauté the onions: In a skillet, melt the butter over medium heat. Add the finely chopped onions and cook for 3-5 minutes, stirring occasionally, until translucent and fragrant.
  3. Prepare the sauce mixture: In a large bowl, combine sour cream, milk, shredded cheddar cheese, the sautéed onions, salt, and pepper. Stir well to blend, allowing the cheese to melt slightly for a smooth sauce.
  4. Combine noodles and sauce: Gently fold the cooked noodles into the sour cream mixture until they are evenly coated with the creamy sauce.
  5. Bake to perfection: Transfer the noodle mixture into a greased baking dish. Sprinkle with additional cheddar cheese and, if desired, breadcrumbs for a crunchy topping. Bake at 350°F (175°C) for 25-30 minutes until the top is golden and bubbly.

Notes

  • Don’t overcook noodles; keep them firm to avoid mushiness after baking.
  • Use full-fat sour cream for best creaminess and flavor.
  • Allow the bake to rest 5-10 minutes after baking for better texture and easier serving.
  • Add freshly cracked black pepper just before serving for enhanced aroma.
  • Mix breadcrumbs with melted butter before topping to create a richer, crispier crust.

Nutrition

Keywords: Sour Cream Noodle Bake, cheesy noodle casserole, comfort food, easy dinner, family meal, baked pasta casserole

Find it online: https://cherrycooks.com/sour-cream-noodle-bake/